What you need:
- 4 Tbs Bacon Grease
- 12 eggs
- 2 cans of Tuna (drained)
- 1 can of Garbanzo Beans (drained)
- 1 cup frozen Peas
- 3/4 cup milk
- 1 1/2 tsp salt
- 1/2 tsp pepper
- Pre-heat Oven to 375 degrees
- Drop 2 Tbs refrigerated bacon grease in two separate glass pie dishes then place pie pans in the oven.
- Whisk a dozen eggs in large bowl then whisk in 3/4 cup of milk
- Add 1 cup of frozen peas, both cans of tuna and can of Garbanzo beans
- Add Salt and Pepper then stir well
- Scoop equal amounts into the two pie dishes
- Bake for 35-45 minutes (until egg is set and quiche is golden brown
No comments:
Post a Comment