What you need:
- 1 lb ground beef
- salt and pepper
- 4 cloves of chopped garlic
- 1 onion diced
- 4 Tbsp of butter
- 4 Tbsp of flour
- 3 cups of milk
- Package of Penne Rigata Pasta
- Havarti cheese slices
- Parmesan cheese
- Brown 1 lb ground beef
- Season with salt, pepper and garlic
- Saute onions in 4 Tbsp butter.
- Add flour until stirred into butter and onions.
- Stir in milk and cook on low until thickened
- Meanwhile cook pasta per package directions
- In 9 x 15 glass baking dish layer meat, a layer of sliced cheese, then add the cooked noodles. Lastly, pour the thickened sauce over everything. Sprinkle with Parmesan cheese.
- Bake until browned at 350
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